Pennsylvania Farm Show Evolution: Spotlight on Local Wines and Ciders

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Written By Blue & Gold NLR Team

 

 

It’s interesting to see how much the Pennsylvania Farm Show has evolved, especially with the inclusion of alcoholic beverages like wine and cider.

Bob Mazza, alongside other industry leaders, played a crucial role in bringing the state’s wineries into the spotlight at the event.

This year’s show is set to feature a variety of wineries and cideries, with a great deal of flexibility in scheduling, as each will be there for four days.

This setup ensures that both the weekends and weekdays are covered, giving more people the chance to experience local wines and ciders.

 

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